umbrellacontentsolutions

  • First Wholesale Success

    First Wholesale Success

    Expanding Horizons: The Classic Luxury Cheesecake Company’s First Wholesale Success Last week marked an exciting milestone for The Classic Luxury Cheesecake Company: our very first wholesale sale! Railway City Brewing Company took a chance on our cakes and decided to retail them by the slice. After just one week, I checked in to see…

  • Cheesecake Made Right: Fresh Ingredients You Already Know and Love

    Cheesecake Made Right: Fresh Ingredients You Already Know and Love

    No Additives, No Oils, No Nonsense: Just Real Cheesecake At The Classic Luxury Cheesecake Company, we believe that the best desserts come from the simplest ingredients. While many brands fill their cheesecakes with preservatives, additives, and oils you can barely pronounce, we take a different approach. Our cheesecakes are crafted using only fresh, high-quality…

  • Looking Up and Learning

    Looking Up and Learning

    Looking Up and Learning: Sweet Lessons from the Market This past weekend at the Horton Market was another rewarding experience sharing my love of cheesecake with the community. It was also a great reminder of the importance of keeping an open mind and staying flexible as an entrepreneur. One of the biggest lessons I…

  • The Entrepreneur’s Perspective: Why Time Is More Than Money

    The Entrepreneur’s Perspective: Why Time Is More Than Money

    The Entrepreneur’s Perspective: Why Time Is More Than Money As an entrepreneur, I often hear the same question: “Are you counting your time? You need to pay yourself for your hours worked.” It’s a valid question, but it doesn’t feel like it applies in the same way when you’re running your own business. When…

  • Successful First Market Day

    Successful First Market Day

    A Successful First Market Day and Exciting New Beginnings This past weekend marked a huge milestone for The Classic Luxury Cheesecake Company—our very first day at the Horton Market! I’m thrilled to share that it was a resounding success. Our Burnt Basque Cheesecake was a crowd favorite, selling out in the first 10 minutes!…

  • Perfecting Cheesecake, One Bake at a Time

    Perfecting Cheesecake, One Bake at a Time

    Perfecting Cheesecake, One Bake at a Time This week, I had another successful day in the certified kitchen, and I’m thrilled to share my latest creations! I was able to make two Classic New York Style Cheesecakes that turned out absolutely perfect. These beauties will be sliced, packaged, and ready for sale at the…

  • Overwhelmed with Gratitude

    Overwhelmed with Gratitude

    Overwhelmed with Gratitude: Thank You for Loving Our Cheesecakes! When I started The Classic Luxury Cheesecake Company, I dreamed of creating cheesecakes that people would love and share with their families and friends. But I never imagined the outpouring of love and positive feedback I’d receive so quickly. I’m truly touched and thrilled to…

  • First Official Bake

    First Official Bake

    First Official Bake: A Sweet Step Forward I was excited to get back into the commercial kitchen this morning, this time for my first official bake as The Classic Luxury Cheesecake Company. My last visit was just a test run (and a bit of a learning curve—I forgot the tinfoil!), but today was different.…

  • Commercial Kitchen Success

    Commercial Kitchen Success

    A Sweet Start: Our First Test Run and First Sale! This week marked a big milestone for The Classic Luxury Cheesecake Company—our very first test run in the new commercial kitchen was a success! After a lot of preparation, planning, and anticipation, it was incredible to see everything come together so smoothly. A Great…

  • Firing Up the Kitchen for The First Time

    Firing Up the Kitchen for The First Time

    CLCC Firing Up the Kitchen: A New Adventure in Cheesecakes Welcome to The Classic Luxury Cheesecake Company! We’re thrilled to introduce our brand and give you a taste of what’s in store. At The Classic Luxury Cheesecake Company, we believe that cheesecake should be more than just dessert—it should be a memorable, luxurious experience.…